Wednesday, April 26, 2017


[images courtesy Carpe Diem]

hands of aged mother -
a little sugar stirred in
to Ukogi tea

© gillena cox 2017


a good bargin price -
butterbar in his basket
he leaves the market

© gillena cox 2017

Blog hopping today with Carpe Diem

Carpe Diem #1198 (theme week 4) Acanthopanax (Ukogi) or Eleutherococcus Sieboldianus or Siberian Ginseng

Carpe Diem #1197 (theme week 3) Butterbur (Fuki no Tou)


Don't Leave Before You See Also
26 April 2012

26 April 2013

26 April 2014


Adelaide said...

Gillena, your photos and haiku for the last few days are wonderful. Such cheerful flowers and words.


Kim M. Russell said...

I like where you have taken this one, Gillena!

Gillena Cox said...

Adelaide, thanks for dropping by

much love...

Gillena Cox said...

Thank you Kim

much love...

Magyar said...

__ If Mom didn't add that bit of sugar, the tea was sweeter because of her. This, my instant senryu.

evening teas
from my mothers vintage cup


Chèvrefeuille said...

Beautifully composed haiku Gillena.

Gillena Cox said...

Happy you dropped in to read mine Kristjaan

much love...

Gillena Cox said...

Luv the senryu Magyar, thanks for dropping in and sharing

much love...