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White chocolate contains cocoa butter, a product of the cocoa bean that is also used to produce chocolate. The cocoa butter, which does have a faint chocolate flavor is combined with milk, sugar and often other flavoring ingredients such as vanilla in order to create the creamy confection known as white chocolate
Sunday-
the type of day rife with
quotidian choices
--gillena cox
Don't wreck a sublime chocolate experience by feeling guilty [Lora Brody]
I prefer it bittersweet and hot. But sometimes it has to be white chocolate.
In the cellar
the old wine-grower
opens a can
--Ralf
