Friday, June 23, 2023

3273

This June i am painting water colour splashes with felt marker out lines



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YUMMY
How would you cook this. Here in T&T🇹🇹 we call this  green bean bodi. Tell me in the comments ☺

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ENJOY THE MUSIC:


Welcome to Art For Fun Friday #65

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BLOG HOPPING TODAY WITH
All About Numbers




HAPPY TO BE FEATURED
Samobor Haiku Meeting 2023 (a Croatian magazine)

© gillena cox 2023
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REVISIT 



 HAVE  FUN LINK UP

15 comments:

Gillena Cox said...

Dear Friends
There will be also a linky on Sunday. Where you can link to 'Sunday Smiles'. Remember to drop by.

Much 💚love

Valerie-Jael said...

Hi Gillena! Your post is full of beauty and lovely music again, thanks! Happy Friday, hugs, Valerie

Gillena Cox said...

Thanks for dropping by Valerie

Much💚love

My name is Erika. said...

So are those green beans? I don't know this food, but I would probably either steam of firy them and add them to some other veggie medley. And Nice journal page for AJJ too. I like your numbers:) I hope you have a great day and lovely weekend. hugs-Erika

Gillena Cox said...

Not a bad way to cook your bodi😊
Happy you dropped by Erika

Much💚love

Christine said...

Nice calendar page. I know them as Chinese long beans

craftytrog said...

A beautiful calendar page Gillena. I love the dragonflies.

DVArtist said...

First congratulations on the feature. I did look up the green beans. They are a bit different than what I grow, but are prepared the same way. Plain steamed with some salt, pepper and butter. Fry them with onions and muchrooms, or bake them with onions and potatoes. Can't wait to see what you did with them. Thanky ou so much for sharining your art and beautiful face with FFO. Have a lovely weekend.

Gillena Cox said...

Happy you dropped by Christine

Much💚love

Gillena Cox said...

Thanks for your appreciation Crafty

Much💚love

Gillena Cox said...

Thanks for your appreciation Nicole

Much💚love

J C said...

I would cut them in half and saute them in butter, onion and garlic, with a little parmesan sprinkled over after they are done. Yum!
Congratulations on your magazine selection. I read them all. They are WONDERFUL!!!
Your photo is beautiful. xo

carol l mckenna said...

Congratulations of being published ~ Wow! Xo

Wishing you good health, laughter and love in your days
A ShutterBug Explores,
aka (A Creative Harbor)

Gillena Cox said...

Good idea for cooking bodi😊
Thanks for your appreciation Judie

Much💚love

Gillena Cox said...

Thanks Carol

Much💚love